Lunches (Recommended)

Buffet Lunch will be arranged at the venue on 23rd, 24th, 25th and 26th of August 2016. The lunches are optional and registration is required. The number of places is limited. You must have the corresponding ticket in order to attend the lunch each day.

People not registered for lunch can buy lunch at restaurants and cafes in close walking distance to the conference venue.

Buffet lunch 23th
First courses
Asturian beans and pork stew
Vegetable soup
Bonito fish lettuce salad with allioli

Main courses
Beef meet role
Pork spare ribs with BBQ sauce
Rustic rice

Desserts
Rice pudding
Yogurt
Fruit

Coffee

    Buffet lunch 24th
First courses
Chickpeas stew with seafood
Cold tomato soup (salmorejo)
Russian salad

Main courses
Beef fillet with pepper sauce
Pork cheeks with potato cream
Rice with vegetables

Desserts
Egg pudding (tocinillo)
Yogurt
Fruit

Coffee

Buffet lunch 25th
First courses
Green beans stew with clams
Cold tomato soup (gazpacho)
Rustic salad

Main courses
Asturian Beef stew with potatoes
Sole in sea-urchin sauce
Rice with Boletus mushrooms

Desserts
Creme caramel
Yogurt
Fruit

Coffee
    Buffet lunch 26th
First courses
Courgette soup with fried bread
Beans stew with clams
Pasta salad

Main courses
Beef stew with green vegetables
Cantabrian hake in cider sauce
Grilled vegetables

Desserts
Creme caramel
Yogurt
Fruit

Coffee